During the time of social distancing, fans have repeatedly had to complain about the beautiful and attractive dishes that Toc Tien shared on social networks. This “Tomorrow” singer can “weigh all” from simple everyday dishes to “specialties” such as beef noodle soup, vermicelli with shrimp paste, vermicelli with young ribs…
Thinking that nothing could make her difficult, Toc Tien recently shared on her personal page the process of making whole grain bread full of suspense because she was not confident about the fruit cake segment. Toc Tien photographed each step of dough incubation and originally intended to bake the next morning. However, in the end, Touliver’s wife was in such a hurry that she had to bake it in the night in an even more nervous mood when a new song was released.
Regardless of Toc Tien’s efforts, the singer’s first whole-wheat bread seems to be quite successful, well shaped, crispy crust, sponge cake, air holes evenly distributed on the surface of the cake.
So what’s so special about whole wheat bread?
Unlike regular bread made from white flour, whole bread is made from a mixture of dark flour and milled from whole wheat. Therefore, whole grain breads have a higher fiber content and are very healthy, especially for those who are losing weight or need to abstain from starch.
However, it is also because of the use of whole wheat flour that whole wheat bread is often less puffy, heavy and does not have a soft cotton texture like regular bread. So in the process of kneading the dough and baking, the maker must be very attentive and careful, otherwise the cake is very easy to dry, hard or not bloom as desired.
Maybe that’s why hard fans of “kitchen lovers” like Toc Tien are also full of excitement when making this cake. Even in order to get a “standard” whole-wheat bread, Toc Tien also burned his own hands because he was eager to check the batch of bread.
Although it was quite hard to get a whole wheat bread, the results made Toc Tien extremely proud and proud to show off on his personal page. Truly “Miss Tieng’s kitchen”, there is no dish that this singer can’t “treat”.