The hard, thick skin of the pumpkin makes it difficult to peel. But with the pumpkin peeling tips below, your kitchen work will be much easier.
Pumpkin, also known as pumpkin, is often processed into many different nutritious and delicious dishes. However, one of the things that makes the cook feel most embarrassed is peeling the pumpkin. Because pumpkins are usually quite heavy, the skin is hard and thick, not to mention there are many grooves of different sizes.
Many people find it very difficult to peel the pumpkin every time they want to cook a certain dish. However, with extreme pumpkin peeling tips Simple and quick below, then you can completely confidently “handle it” without feeling embarrassed anymore.
2 important tips for quick and simple peeling of pumpkins. Don’t leave large ones to peel
Normally, the pumpkin will be very heavy, the fruit will be large, the skin will be hard and very thick. If we just leave the whole fruit to peel it, it is extremely difficult and even more difficult if the skin is rough.
So, the first rule that you need to keep in mind is not to leave the whole pumpkin to peel. Break the pumpkin into small even pieces first. In particular, for pumpkins with many grooves on the surface, it is even more necessary to divide them into parts. This way, your peeling operations will be easier and faster.
The knife to peel the pumpkin must be sharp and strong
Because the pumpkin skin is very thick and hard, if you don’t have a sharp and strong knife ready, it will be difficult to peel it. Dull knives will take a lot of energy to cut and peel. And even if the blade is too blunt to get into the grooves of the pumpkin, it can even cut your hand.
Therefore, prepare yourself a very sharp, strong and strong knife to be able to quickly “handle” the stubborn skin of the pumpkin.
Simple and quick pumpkin peeling tips Method 1: Cut into pieces and peel
In fact, after you’ve broken the pumpkin into chunks, it’s still quite difficult to peel. Because when the pumpkin is broken, if you hold it too firmly, the pumpkin will probably be crushed. But if you just keep it gentle, the pumpkin is easy to fall and when peeling it will be easy to cut your hand. Therefore, even if you have already divided the pumpkin, apply the tips below to make it easier to peel.
First, cut the pumpkin into small pieces. Then you start to remove the seeds and the insides.
– Next, you cut the squash into bite-sized pieces.
– And finally, you just need to peel each piece of chopped squash and you’re done. This method is very simple and gentle, anyone can apply it and in the process of peeling, you don’t have to worry about cutting your hand because the pumpkin skin is too hard and thick.
Method 2: Peel off the top 2 parts of the pumpkin
There are pumpkins that will have a long shape instead of a round shape. With this type of squash, if you don’t want to have to split it, you can also peel it as follows:
First, cut off the top two parts of the pumpkin. The lower end should be cut so that it creates a fairly wide plane and can stand up the pumpkin firmly.
– Next, cut the squash in half.
– Stand ½ pumpkin upright and then use a sharp knife to shave the skin from top to bottom. However, this method should only be applied to fruits with a fairly flat and smooth skin. Because if the skin of the pumpkin is rough and has many large and small grooves, it is better that you still apply the above method, it will be simpler.
Above are simple principles and tips for peeling pumpkin that you can completely apply. Good luck!