Toc Tien today prepares a batch of shrimp, meat, and vegetables to eat all day. For lunch, she eats spring rolls, and at night, she mixes rice with soy sauce and sugar, which is both delicious and fast.
With her growing culinary skills, Toc Tien today not only started the morning with banana oat pancakes but also had a frugal lunch with spring rolls. In the evening, this 8X singer also uses the ingredients of spring rolls at noon to eat with rice and delicious and fast soy sauce vinegar sugar garlic chili.
If today Minh Hang has a bowl of vermicelli growing with green vegetables, the proud bride Lan Khue shows off a bowl of homemade beef vermicelli with “whatever you need at home” ingredients. Although there is no Hue fish sauce, but Lan Khue is still successful when replacing it with a bit of rich shrimp paste. As for Van Mai Huong, the singer’s kitchen today has snails cooked with banana and beans served with vermicelli.
Van Mai Huong
Runner-up Phuong Nga
Phuong My Chi