Many people think that just putting eggs in the refrigerator can keep them indefinitely. However, because the egg has tiny holes in the shell and we can’t see it with the naked eye, that’s the hole for the steam to come out.
And vice versa, the air is also thanks to these tiny holes that crept in, leading to the eggs being damaged very quickly. Especially on hot days, eggs are more perishable. Therefore, today 2Beautiful will introduce to you ways to preserve eggs for a long time and still be fresh without fear of spoilage.
1. Store in the refrigerator
This is probably the most familiar and well-known way to do it. However, many people make the mistake of leaving eggs in the refrigerator door. Do you know why not? Because in this location, the temperature is very susceptible to change.
Therefore, first of all, use a clean, soft towel to wet and wipe the eggshell. Next, use a carton box or plastic box to store the eggs. The principle when stacking eggs is to lay the eggs upright, with the large head facing up and the smaller head at the bottom. After that, you just put this box of eggs in the refrigerator.
2. Apply a layer of oil on the eggshell
Another trick to preserve eggs that few people know is to brush a layer of oil on the eggshell. This method really does not take too much time, nor does it need to be in the refrigerator. Your job is just to apply oil to seal the tiny holes in the eggshells and then leave them in a place with cool temperatures.
3. Store in dry rice husk, betel nut or sawdust
Another way that is applied by many people is to preserve eggs in dry rice husk, betel nut or sawdust. In particular, families in rural areas often apply this method to preserve eggs. It’s very simple, you just take the tea body to dry after drinking, then put the eggs in it and then let it dry. You can also use betel nut, spread it on the bottom of the bucket and place the eggs on top. For every layer of betel nut, put a layer of eggs and cover. Placed in a cool place with cool temperature, eggs can be preserved for 2 months or more.
4. Store in lime water tank
Prepare a very clean and dry jar, then put eggs in and pour lime water with a concentration of about 3%. Note that the water needs to be poured about 20cm higher than the eggs and the weather needs to be favorable. Do not place the jar in places where sunlight shines on or where the temperature is too low. If you apply this method, you can store eggs for 3-4 months.
Above are 4 ways to preserve eggs that you can refer to and implement. Wish you success and manually preserve eggs at home!
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